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Post by nutsberryfarm π on Feb 26, 2019 21:44:16 GMT
huge fan of this one, great tang with the pickle! Potato and Pickle Salad Recipe | Tiffani Thiessen www.cookingchanneltv.com/recipes/tiffani-thiessen/potato-and-pickle-salad-2758008Total:1 hr Active: 20 min Yield: 4 servings Level: Easy Ingredients 1 1/2 pounds small tri-colored potatoes 1/2 cup mayonnaise 1/4 cup chopped sweet pickles 3 tablespoons pickle juice 1 tablespoon yellow mustard 1 1/2 teaspoons kosher salt 1/4 teaspoon freshly ground black pepper 1/2 medium red onion, thinly sliced 5 hardboiled eggs, chopped 2 tablespoons chopped fresh parsley, for garnish Paprika, for garnish Directions Place the potatoes in a large pot and cover with cold water by 1 inch. Bring to a boil over medium-high heat. Cook the potatoes until they fall off a fork easily, 20 to 28 minutes; drain and set aside. When cool enough to handle, slice the potatoes in half. In a large bowl, mix together the mayonnaise, pickles, pickle juice, mustard, salt and pepper to form a dressing. Add the potatoes, the red onions and eggs, and gently fold together to coat with dressing. Taste, and adjust the seasoning as needed. Garnish with parsley and paprika.
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Post by suzi on Mar 11, 2019 0:19:36 GMT
I love a very simple potato salad, but because my husband it diabetic I make it almost an egg salad. So I dice one cooked potato, I add onion, celery, sweet pickles, and 6 hard boiled eggs. Mayonnaise to bind it . I don't add salt because he also shouldn't have salt. I do salt it after it is on my plate.
My grandmother made hers similar, but she used mashed potatoes and didn't use the celery. We all loved it.
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Post by wickedkittiesmom on Mar 11, 2019 1:26:20 GMT
I make a very simple potato salad: potatoes, hard boiled eggs, Miracle Whip, Dijon mustard, a dash of salt and a dash of celery salt. (I used to use a little bit of paprika but WKD decided he no longer liked the paprika in the potato salad) My mother used to put pimento in her potato salad.
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Post by suzi on Mar 11, 2019 1:41:36 GMT
I don't think I have ever tasted a potato salad that was the same as another.
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Post by No_Socks_Here on Mar 11, 2019 10:06:26 GMT
Occam's Razor....the simplest is always the best.
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