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Post by msdemos on Oct 12, 2017 19:58:44 GMT
Last Sunday (10/8/17) 60 Minutes did a piece on Danny Meyer's success in the restaurant business, and in particular, his Shake Shack chain. So, is it actually as good as many/most/everybody seems to say? Also, they kept showing the HUGE lines waiting to get inside one of their restaurants in Manhattan, and commented on the willingness of New Yorkers to put up with it, because (supposedly) it's just THAT good. Is that (the long lines) something that just tends to happen in N.Y., or have others experienced the same thing at other locations? And, even if you (mostly) enjoyed the experience, was there anything at all that you DIDN'T like about it ?? Finally, if you have had it, and don't consider it your favorite fast food restaurant, what is ?? SAVE FERRIS
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Post by moviebuffbrad on Oct 14, 2017 2:30:35 GMT
I tried the one in Las Vegas. It was alright. The frozen custard stood out more than the burger.
As far as burgers go, I'm an In N Out guy.
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Post by NJtoTX on Oct 14, 2017 14:58:52 GMT
Ours has something called a Lockhart burger, which I love but because it's topped with half of a Kreuz's Lockhart TX sausage, which is a local big deal BBQ joint.
Wasn't a fan of their fries (expensive, too). I like the option of sitting outside on the deck. They have a bocce/cornhole strip used for games.
First time they screwed up my order, but I asked for several mods. Still, putting ShackSauce on when I asked for none is the worst.
I've heard their crispy chicken is really good.
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Post by klawrencio79 on Oct 19, 2017 14:08:24 GMT
It's better than McDonalds, Burger King, etc. but not worth waiting in line for however long. I personally prefer In n Out as well.
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