Follow-up to the French Fries thread...
Nov 20, 2017 7:00:06 GMT
deembastille, RiP, IMDb, and 1 more like this
Post by ZolotoyRetriever on Nov 20, 2017 7:00:06 GMT
Some or any of the ones listed... but also, tbh, I like a batch of really crispy, browned French fries with nothing on them, other than a sprinkle of salt. Good, crispy fries are often good enough to stand on their own with NO further embellishment of any kind. But, I gotta' admit, sauces can work well with fries and be fun and tasty, too, so that's why I made this thread.