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Post by Sandman on Aug 15, 2018 22:41:38 GMT
Help! I have three pepper plants that are starting to look like they are ready for me to do something with. But, I have no idea what to make. Here are the three kinds I have planted. Any ideas? I tried to make basic hot sauce last year. It came out tasting horrible. Like bitter pepper skin and had the consistency of a carrot smoothie. Not sure what I did wrong. Also, I don't want to get into a world of testing the pH levels and all of that. Any other ideas? Or if you know how to make sauce, any pointers? I see a ton of different methods out there. Here is what I am growing. Any advice on what to do with these three would be helpful. Forget the sauce. Dice them up and put them in Spaghetti sauce, Chili, in with scrambled eggs, put a few on your hamburgers and hotdogs, put some in your salad. Cook them with your steaks like you see below.
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