Post by Utpe on Sept 27, 2018 20:45:38 GMT
I've never had the pleasure of being a food server for any restaurants but know a few who did on a part-time basis.
My cousin was employed with Denny's in the early 2000s. There was a lady at his table that couldn't make up her mind on how she liked the meat in her burger to be cooked. It was either too bloody or too burnt. The chef prepared it exactly the way she wanted.
After sending her plate back for the fifth time, he finally had enough and quit right there on the spot. I think he walked out with his uniform on and never returned, lol.
Good for him. Seems like a stressful job for such low pay and if you happen to get lousy tippers.
I'm sorry to hear the group of Churchgoers didn't give you anything other than advice on seeking the Lord some of the time. That would've burned my ass catering to such a large group of people.
My cousin was employed with Denny's in the early 2000s. There was a lady at his table that couldn't make up her mind on how she liked the meat in her burger to be cooked. It was either too bloody or too burnt. The chef prepared it exactly the way she wanted.
After sending her plate back for the fifth time, he finally had enough and quit right there on the spot. I think he walked out with his uniform on and never returned, lol.
Good for him. Seems like a stressful job for such low pay and if you happen to get lousy tippers.
I'm sorry to hear the group of Churchgoers didn't give you anything other than advice on seeking the Lord some of the time. That would've burned my ass catering to such a large group of people.