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Post by rizdek on Feb 17, 2019 10:57:27 GMT
I agree with Mr. Pink. I especially hate how they expect a certain percentage. It's like another tax. Why should the waiter who carried out an expensive plate of food get more tip than the waiter who carried out a cheap plate of food? They both did the same thing. I agree with that...but I end up tipping at the expensive restaurant right at the percentage...~10, but at the cheaper restaurant I usually tip higher...20 or even a little more. Not saying that as if all should feel like doing what I do. But my "strategy" of giving charity includes giving money directly to people in need, like on the street. And I reason that if I'm willing to give a guy on the street some money just because he looks like he needs it, why shouldn't I err on the "up" side for someone who's working..ie give the wait help a bit more? It's just an extension of how I choose to be generous. |
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