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Post by ZolotoyRetriever on Nov 21, 2019 2:40:05 GMT
Although friends of mine think I am crazy, I also love fresh (not smoked) liver sausage. Me too. I love that stuff. You have to eat it very soon after purchasing it, though. That stuff doesn't keep very well at all. When I get it, I only buy enough to be eaten in one or two servings within 24 hours or less.
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