|
|
Post by divtal on Mar 17, 2021 18:33:20 GMT
Olive oil, sea salt, black pepper and broil til charred. Delicious! (MTBG! It indicates "new member." Are you the old mtbg (aka "Teach")? If so, it's great to see you again! If not, welcome!  ) I've grilled asparagus, but never thought of broiling it. Now is the time to buy it up, and experiment. I'll try it.
|
|