Post by NJtoTX on Jul 4, 2021 22:46:47 GMT
I finally just put the coals on.
Lunch was almond butter on rice crackers.
Update totally pigged out. 3/4 of my burger slipped off the edge of the grate, but I was able to rescue most. I don't mind a small amount of grit. Had it with a portobello, grilled onion and grilled garlic. Delicious.
Also had 3 chicken legs, and a whole bunch more grilled vegetables, from red and yellow and jalapeno peppers to tomatoes.
Lunch was almond butter on rice crackers.
Update totally pigged out. 3/4 of my burger slipped off the edge of the grate, but I was able to rescue most. I don't mind a small amount of grit. Had it with a portobello, grilled onion and grilled garlic. Delicious.
Also had 3 chicken legs, and a whole bunch more grilled vegetables, from red and yellow and jalapeno peppers to tomatoes.