Post by NJtoTX on Jul 7, 2021 12:41:57 GMT
This was in my Facebook memories from earlier that year.
Chipotle's explanation for why they don't do queso:
"We do the whole food-with-integrity thing," the team leader says. "Queso has to be made with artificial stabilizers to keep its shiny liquid form. Ever heard of all-natural-goopy cheese? Do you think there's a magical cow that squirts queso out of its udders?"
Chipotle's explanation for why they don't do queso:
"We do the whole food-with-integrity thing," the team leader says. "Queso has to be made with artificial stabilizers to keep its shiny liquid form. Ever heard of all-natural-goopy cheese? Do you think there's a magical cow that squirts queso out of its udders?"