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Post by ZolotoyRetriever on Feb 10, 2019 0:15:00 GMT
Harmless elf: well, if you mean like dill pickle or dill relish, then yes, I do. But not the actual herb itself. I reserve that for adding to various soups and stews.
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Post by Johnny-Come-Lately on Feb 10, 2019 0:15:47 GMT
I put it on mashed potatoes and cucumber salad.
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Post by llanwydd on Feb 10, 2019 3:40:26 GMT
I put it in chicken salad along with some red onion and put that on a sandwich. Very tasty.
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Post by maya55555 on Feb 10, 2019 21:21:58 GMT
Do I look like a Viking?
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Post by nutsberryfarm 🏜 on Feb 19, 2019 15:57:40 GMT
Harmless elf : well, if you mean like dill pickle or dill relish, then yes, I do. But not the actual herb itself. I reserve that for adding to various soups and stews. great for soups, and stews! i like a little on my red sauce for pasta too. |
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Post by No_Socks_Here on Feb 19, 2019 16:30:53 GMT
Harmless elf : well, if you mean like dill pickle or dill relish, then yes, I do. But not the actual herb itself. I reserve that for adding to various soups and stews. I also put dill pickle chips on most of my cold sammies....especially on peanut butter sammies! |
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Post by NJtoTX on Feb 19, 2019 16:35:42 GMT
Do I look like a Viking?
Dill-y dill-y! |
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Post by sweetpea on Feb 19, 2019 19:10:12 GMT
Shrimp salad, & cottage cheese.
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sunshine
Sophomore
@sunshine
Posts: 918
Likes: 1,231
 
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Post by sunshine on Feb 19, 2019 20:02:25 GMT
I put it in tuna salad sandwiches.
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Post by nutsberryfarm 🏜 on Feb 24, 2019 3:59:22 GMT
Shrimp salad, & cottage cheese. shrimp salad---yums! 
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