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Post by masterofallgoons on Jun 13, 2019 13:29:50 GMT
no i've heard of doing that, i just think it's weird.... You'd be adding some sort of stock to brown your vegetables before that dried up bread gets all soggy anyway, so why not something that will lend more flavor? It's pretty common and pretty fantastic.
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Post by HumanFundRecipient on Jun 13, 2019 13:33:06 GMT
I mean at 3am - you're allowed a 'Meat' at a local Diner (Denny's) - This of course to go along with Pancakes, Waffles, French Toast or Home Fries.... Where are you going? Go!   I chose "other" because if it's a buffet place I'm going to, I'm having both (as it's pictured here). |
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Deleted Member
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Post by Deleted on Jun 13, 2019 16:03:56 GMT
I like to think sausage can be added to any dish just like bacon - am I off ?  |
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Post by poelzig on Jun 14, 2019 0:48:34 GMT
i wanna know who the 8 mentally challenged people are that voted for sausage  excuse me?
what's wrong with sausage?
ever try it in a mushroom, pepper and onion casserole?
ever add it to your stuffing on Thanksgiving
slow your roll...……...
Since you're from Pennsylvania you especially love mini sausages, right? Y'all love gobbling on those any time you can.
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