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Post by sunshine on May 13, 2020 19:10:37 GMT
The last hamburger I bought (very lean) was $7 lb. I bought a rump roast for $12, don't remember how much it was a pound but it was fairly small. It will make us several meals though. I also bought some pork steaks, each one big enough for us to share one and some chicken and sliced ham. I don't have much room in the freezer now, but we have meat to last us for awhile. Store still has no TP, but I'm stocked on that. Seeing a shortage of butter when I went, but I also have that in the freezer, just not soft butter.
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Post by ZolotoyRetriever on May 13, 2020 19:15:07 GMT
I'm not seeing any meat shortages, nor really noticeable price increases. Still no sign of jugs of Clorox, though. I have enough on hand to last me a while, but I'd like to get another few bottles.
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Post by sunshine on May 14, 2020 20:28:29 GMT
There was actually my brand of TP in the store today, limit 1 pkg. The butcher said that 85% lean hamburger was 5.99 today, but will go up to 7.50 lb. tomorrow. The other store's butcher said the cheapest beef he had per pound was T-bone steak at $10.99lb.
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