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Post by tristramshandy on Jun 25, 2021 19:28:35 GMT
Also, what do you call the end pieces? Heels? Butts? End pieces?  |
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Post by masterofallgoons on Jun 25, 2021 19:39:32 GMT
I've been trying to keep away from bread, but I'm good with end pieces.
It's very dependent on the bread though. With good baguette or any real whole loaf I prefer the end, but with one of these cheapo pre-sliced deals they're clearly not as good as the other pieces.
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Post by klawrencio79 on Jun 25, 2021 19:49:46 GMT
I don't mind it.
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Post by FrankSobotka1514 on Jun 25, 2021 19:50:40 GMT
I used to not eat them. Now I do and even though I’m picky AF they taste the same to me.
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Post by millar70 on Jun 25, 2021 19:51:16 GMT
Unless they are real thin, I eat them.
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Post by movielover on Jun 25, 2021 19:55:35 GMT
Never eat them.
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Post by TheGoodMan19 on Jun 25, 2021 20:00:27 GMT
Out the back deck and into the critters stomachs
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Post by Pangolin on Jun 25, 2021 20:05:18 GMT
Also, what do you call the end pieces? Heels? Butts? End pieces? Scherzerl (comes from the Itlaian word scorza - "crust")
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Post by Rufus-T on Jun 25, 2021 20:40:46 GMT
They can be like the top of the muffin.
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Post by Jep Gambardella on Jun 25, 2021 20:59:48 GMT
I buy proper bread instead of packaged supermarket bread probably 7 out of 10 times. With proper bread, it is rare that I wouldn't eat the entire loaf including the ends. When I do buy packaged bread, more often than not I don't finish it, and just throw out the last few slices including the end piece. The first slice I always eat.
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Post by HumanFundRecipient on Jun 25, 2021 21:24:47 GMT
I've made some of my PB&J sandwiches with that last slice.
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Post by NJtoTX on Jun 25, 2021 21:31:43 GMT
Don't mind them, but eat them last, typically as a top to a sandwich. They sort of protect the rest of the bread.
Butt ends
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Post by tristramshandy on Jun 25, 2021 21:53:39 GMT
They can be like the top of the muffin. ![]()  Top of the muffin, to you!
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Post by Winston Wolfe on Jun 27, 2021 2:03:09 GMT
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Post by hehatesshe on Jun 27, 2021 2:46:55 GMT
I like dunking them in beef stew, but otherwise, them for ducks.
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Post by Carl LaFong on Jun 27, 2021 5:10:56 GMT
I call them heels.
Been ages since I ate one though. I remember them being good for using in toasted cheese.
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Post by Johnny-Come-Lately on Jun 27, 2021 5:16:15 GMT
Don't waste. They still work great in a ham and grilled sandwich.  |
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