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Post by Spooky Ghost Ackbar on Jul 3, 2021 1:51:40 GMT
I found the secret to perfect GUAC! Roasted Poblano Peppers, thinly sliced and mixed in with onion and lime juice. Delicious! 😋
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Post by nutsberryfarm 🏜 on Jul 3, 2021 15:31:06 GMT
I found the secret to perfect GUAC! Roasted Poblano Peppers, thinly sliced and mixed in with onion and lime juice. Delicious! 😋 nice! do you roast them?
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Post by Spooky Ghost Ackbar on Jul 3, 2021 18:48:10 GMT
I found the secret to perfect GUAC! Roasted Poblano Peppers, thinly sliced and mixed in with onion and lime juice. Delicious! 😋 nice! do you roast them? I do, yeah. Right under the broiler for about five minutes.
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Post by NJtoTX on Jul 3, 2021 21:12:35 GMT
Or roast jalapenos or hot hatch/Anaheim peppers.
Unfortunately, my broiler died. I bought the replacement igniter, but dropped it on the tile floor and it's fragile, so it might be unwise to install it and have it not work or be otherwise a gas hazard.
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Post by nutsberryfarm 🏜 on Jul 4, 2021 22:25:50 GMT
I do, yeah. Right under the broiler for about five minutes. have you ever grilled avocados?
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Post by Spooky Ghost Ackbar on Jul 5, 2021 3:32:27 GMT
I do, yeah. Right under the broiler for about five minutes. have you ever grilled avocados? I haven’t. Sounds good though. I bet that makes some killer guac.
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Post by Spooky Ghost Ackbar on Jul 5, 2021 3:33:44 GMT
Or roast jalapenos or hot hatch/Anaheim peppers. Unfortunately, my broiler died. I bought the replacement igniter, but dropped it on the tile floor and it's fragile, so it might be unwise to install it and have it not work or be otherwise a gas hazard. You could slow roast instead. Im pretty sure the flavor is similar either way.
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Post by Sarge on Jul 5, 2021 6:12:06 GMT
But please hold the tomatoes, no place in guacamole.
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Post by Spooky Ghost Ackbar on Jul 5, 2021 6:25:46 GMT
But please hold the tomatoes, no place in guacamole. I agree. No cilantro or garlic either.
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Post by NJtoTX on Jul 5, 2021 11:13:52 GMT
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Post by Spooky Ghost Ackbar on Jul 5, 2021 17:12:18 GMT
I actually just learned that a week ago after making my last batch of salsa! I had been using cilantro in recipes for years, always wondering why people liked it. This study was a revelation. It totally tastes like soap to me. 😝
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Post by Sarge on Jul 5, 2021 21:48:54 GMT
Yes that's terrible, cilantro is wonderful. Thankfully my family is in the clear, we love cilantro.
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