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Post by nutsberryfarm 🏜 on Jul 17, 2021 18:27:38 GMT
what a vivid blue cheese from germany. soft too!
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Post by wickedkittiesmom on Jul 17, 2021 21:02:05 GMT
Have you tries it nuts? If so, how would describe the taste. I love cheese.
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Post by divtal on Jul 18, 2021 0:05:14 GMT
Sounds interesting. My favorite of the "blue" variety is Gorgonzola, from Italy.
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Post by NJtoTX on Jul 18, 2021 1:02:54 GMT
My favorite so far is Danish Blue Castello Danablue (Lou Costello?). The price sticker says Castello Rosenborg, but it may be wrong. $11/lb
I heard a really good description of Maytag blue, and was just able to track some down. Haven't opened yet, $22/lb
I like a lot of blue inside, creamy, not bitter. Trader Joe's Cambozola triple cream from Germany is too not-blue and brie-like for me. $13/lb. I should toss, sell by is 5/20 and it's yellowed.
Their Stilton is ok,
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Post by nutsberryfarm 🏜 on Jul 18, 2021 13:28:42 GMT
Have you tries it nuts? If so, how would describe the taste. I love cheese. Very smooth. Not as bitter as other blue cheese. |
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Post by nutsberryfarm 🏜 on Jul 18, 2021 13:30:43 GMT
Sounds interesting. My favorite of the "blue" variety is Gorgonzola, from Italy. A chef buddy used to hook me up with some Spanish blue cheese called Valdeón. More spicy than bitter/sour that typical blue cheese. Can’t find it in stores tho since then...🥸 |
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Post by Jep Gambardella on Jul 18, 2021 14:38:10 GMT
Not familiar with Black Label. The "regular" Cambozola is probably my favourite cheese - but don't tell that to my French friends! Not sure they would appreciate my picking a German cheese over all of theirs!
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Post by divtal on Jul 18, 2021 20:31:26 GMT
My favorite so far is Danish Blue Castello Danablue (Lou Costello?). The price sticker says Castello Rosenborg, but it may be wrong. $11/lb I heard a really good description of Maytag blue, and was just able to track some down. Haven't opened yet, $22/lb I like a lot of blue inside, creamy, not bitter. Trader Joe's Cambozola triple cream from Germany is too not-blue and brie-like for me. $13/lb. I should toss, sell by is 5/20 and it's yellowed. Their Stilton is ok, I've ordered blue cheese from Maytag, and it is very good. They have a long record of excellence in blue cheese. It's the same Maytag that is the parent company of the appliance manufacturer. In the '60's, our next-door neighbor owned a local appliance store. He often received shipments of cheese, and was encouraged to share it with customers and friends, as a marketing effort. My Dad made a glorious dressing with it.
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Post by nutsberryfarm 🏜 on Jul 19, 2021 2:12:00 GMT
Not familiar with Black Label. The "regular" Cambozola is probably my favourite cheese - but don't tell that to my French friends! Not sure they would appreciate my picking a German cheese over all of theirs! 
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Post by nutsberryfarm 🏜 on Jul 23, 2021 1:02:25 GMT
Have you tries it nuts? If so, how would describe the taste. I love cheese. got some fromager d affinois---silky smooth for a double cream cheese!
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Post by petrolino on Jul 24, 2021 0:18:27 GMT
Sounds great!
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Post by nutsberryfarm 🏜 on Aug 5, 2021 0:47:59 GMT
cheese place just got this in: OG Kristal This aged cow's milk Gouda from Belgium features a creamy texture filled with large, crunchy crystals. Its full flavor is the perfect balance of sweet, sharp, and savory, and finishes with the taste of fresh churned butter.  |
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Post by ZolotoyRetriever on Aug 6, 2021 5:01:05 GMT
what a vivid blue cheese from germany. soft too!
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Post by ZolotoyRetriever on Aug 6, 2021 16:53:47 GMT
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