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Post by Deleted on May 19, 2023 21:21:38 GMT
Do I dare?
I recently learned how to pasteurize eggs. Making a big bowl of raw cookie dough that’s safe to eat is mighty tempting!
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Post by moviebuffbrad on May 19, 2023 22:39:50 GMT
I eat cookie dough regardless.
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Post by NJtoTX on May 20, 2023 3:20:00 GMT
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Post by novastar6 on May 20, 2023 4:35:34 GMT
I eat cookie dough regardless.
If you make it, yes.
Something you buy from a gas station. No, HELL no.
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Post by wickedkittiesmom on May 21, 2023 18:49:12 GMT
Pillsbury has chocolate chip cookie dough in the dairy section and it says it can be eaten raw. I took a bite and it was good, I keep them in the fridge for WKD when he wants cookies.
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Post by moviebuffbrad on May 21, 2023 21:40:57 GMT
I eat cookie dough regardless.
If you make it, yes.
Something you buy from a gas station. No, HELL no.
Well, I've never bought cookie dough from a gas station. But a roll of whatever at a grocery store, I'm definitely having a bite if I'm making cookies. Same with cake batter. I've been eating both since I was a kid and never had a problem...knock on wood. |
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Post by sweetpea on May 23, 2023 17:41:16 GMT
Or make it without egg. Shortbread cookies are one that do not use eggs. I use eggless cookie dough for cake fillings when a customer wants it. If baking use a little less flour, and don't bake as long.
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