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Here is a recipe for air fryer Japanese eggplant with ground turkey that does not contain eggs:

Ingredients:

1 lb ground turkey
2 Japanese eggplants, sliced into rounds
1/2 onion, chopped
1/2 red bell pepper, chopped
1/2 green bell pepper, chopped
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp paprika
Salt and pepper to taste
Instructions:

Preheat air fryer to 400°F.

In a large bowl, mix together ground turkey, onion, red bell pepper, green bell pepper, garlic powder, onion powder, paprika, salt and pepper.

Add sliced eggplant to the bowl and mix well.

Place mixture in air fryer basket and cook for 10 minutes.
Remove basket from air fryer and stir mixture.

Return basket to air fryer and cook for an additional 10 minutes or until turkey is cooked through.

Enjoy your meal! 😊