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Post by shannondegroot on Nov 15, 2017 4:22:58 GMT
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Post by ZolotoyRetriever on Nov 15, 2017 5:23:09 GMT
Mini spring rolls.
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Post by nutsberryfarm 🏜 on Nov 15, 2017 17:05:16 GMT
onion rings.
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Post by sweetpea on Nov 15, 2017 18:56:58 GMT
Wonton wrapped mozzarella sticks.
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Post by NJtoTX on Nov 15, 2017 19:29:58 GMT
Calamari
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Post by Jayman on Nov 15, 2017 22:41:59 GMT
I love calamari. Also really like potato skins and quesadillas
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Post by Sandman on Nov 15, 2017 22:42:13 GMT
If you have never tried this as an appetizer you should. Sometimes when I am drinking beer I just have these and nothing else. Shrimp wrapped in bacon.  |
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Post by Jayman on Nov 15, 2017 22:45:51 GMT
If you have never tried this as an appetizer you should. Sometimes when I am drinking beer I just have these and nothing else. Shrimp wrapped in bacon. That looks incredible |
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Post by koskiewicz on Nov 15, 2017 23:22:07 GMT
...saganaki...without a doubt, with some Greek sesame bread and a glass of Rodytis wine...
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Post by Jayman on Nov 15, 2017 23:35:38 GMT
...saganaki...without a doubt, with some Greek sesame bread and a glass of Rodytis wine... Never heard of that one. I don't think I've ever had greek food. |
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Post by Sandman on Nov 15, 2017 23:46:52 GMT
If you have never tried this as an appetizer you should. Sometimes when I am drinking beer I just have these and nothing else. Shrimp wrapped in bacon. It is. But this was even better. Last year I got two ring-neck pheasants while hunting. Skinned them and cleaned the breasts. Wrapped them in bacon added salt and pepper and grilled them on low about 40 minutes turning often. Myself and three others tried them. We all agreed they were fantastic. They liked them so much they insisted if I got any more to call them and they would supply the beer. First pic is what they looked like before grilling and second pic after they were done.   I know not everyone hunts but if you do you should reallt try ringneck like this. You wont regret it. |
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Post by Jayman on Nov 15, 2017 23:49:37 GMT
I don't hunt but I would try anything that somebody else cooked from it. That is just awesome
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Post by Deleted on Nov 18, 2017 19:09:35 GMT
I would be afraid to cook shrimp in bacon. It seems to me the shrimp would cook faster than the bacon and it would be hard to chew. But then I am not a very good cook.
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Post by Sandman on Nov 19, 2017 17:50:52 GMT
I don't hunt but I would try anything that somebody else cooked from it. That is just awesome They stock these every year where I live the day before Thanksgiving. If I get a few come on over and I will do the cooking. BYOB
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Post by koskiewicz on Nov 19, 2017 18:40:58 GMT
...saganaki is a Greek specialty dish prepared by frying a slab of
Greek Kefalotyri cheese in olive oil, and then flaming it with Metaxxa Greek brandy. It is then served with crusty Greek sesame bread and a goblet of Rodytys rose wine...
As an appetizer, this one cannot be beat...!!!
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Post by Jayman on Nov 20, 2017 0:07:05 GMT
I don't hunt but I would try anything that somebody else cooked from it. That is just awesome They stock these every year where I live the day before Thanksgiving. If I get a few come on over and I will do the cooking. BYOB
HA yeah that's awesome. I always feel guilty about reaping the rewards of other's work. But when it comes to good food, I feel less guilty about it.  |
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Post by Jayman on Nov 20, 2017 0:08:05 GMT
...saganaki is a Greek specialty dish prepared by frying a slab of Greek Kefalotyri cheese in olive oil, and then flaming it with Metaxxa Greek brandy. It is then served with crusty Greek sesame bread and a goblet of Rodytys rose wine... As an appetizer, this one cannot be beat...!!! Sounds good to me. My favorite thing is to try different kinds of foods |
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Post by yamahatriple on Nov 26, 2017 1:28:33 GMT
? See I don’t like that. The nachos dont come with refried beans. That’s like chili’s menu. I want beans on my nachos. My favorite app at chili’s are the Southwest egg rolls. For longhorn steakhouse, I get the firecracker chicken wraps or stuffed mushrooms or the onion thing. |
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