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Post by NJtoTX on Nov 26, 2020 13:54:52 GMT
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Post by GoodbyePorkPieHat on Nov 26, 2020 17:08:44 GMT
Yeah, I'm putting a 22-pound bird in the oven in an hour or so. Should be plenty for a single man with no company coming over this year.
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Post by mstreepsucks on Nov 26, 2020 17:55:05 GMT
No, i should but however. Too much cooking for me to handle.
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Post by enigma72 on Nov 26, 2020 17:55:43 GMT
not this year. Last year I was sure my oven wasn't at the correct temperature. My turkey wasn't done after an hour more than suggested. I'm giving up on turkey for a time.  Portuguese beef roast Yum!! |
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Post by NJtoTX on Nov 26, 2020 17:56:58 GMT
Yeah, I'm putting a 22-pound bird in the oven in an hour or so. Should be plenty for a single man with no company coming over this year. Ouch. I thought about getting a 12 pounder but decided against it.
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Post by divtal on Nov 26, 2020 17:57:40 GMT
Evidently not. I just checked the menu of the restaurant where I'm going. If they're going to make a special offer of turkey, it isn't reflected on the website. Their Cassoulet has a duck leg in it, so it looks like that's a close as I can get.
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Post by enigma72 on Nov 26, 2020 18:03:58 GMT
Evidently not. I just checked the menu of the restaurant where I'm going. If they're going to make a special offer of turkey, it isn't reflected on the website. Their Cassoulet has a duck leg in it, so it looks like that's a close as I can get. will you have to eat outside, divtal  It is very breezy here. Hope you have a nice time! Happy Thanksgiving!
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Post by divtal on Nov 26, 2020 18:15:57 GMT
It is outdoors, and it's pretty breezy here, too. But, it's not cold. Like a lot of restaurants, they've constructed several outdoor cubicles for diners. The also have a couple of tables on a porch-like projection from the building.
The city opened indoor dining with strict limitations a couple of weeks ago, but there was talk of rescinding that, due to a spike. Under the circumstances, I prefer the outside tables.
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Post by enigma72 on Nov 26, 2020 20:30:19 GMT
It is outdoors, and it's pretty breezy here, too. But, it's not cold. Like a lot of restaurants, they've constructed several outdoor cubicles for diners. The also have a couple of tables on a porch-like projection from the building. The city opened indoor dining with strict limitations a couple of weeks ago, but there was talk of rescinding that, due to a spike. Under the circumstances, I prefer the outside tables. what did you eat? |
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Post by divtal on Nov 26, 2020 20:55:15 GMT
Our reservation is for 3 O'clock. I'm pretty sure that I'll have the Cassoulet.
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Post by enigma72 on Nov 26, 2020 21:07:30 GMT
Our reservation is for 3 O'clock. I'm pretty sure that I'll have the Cassoulet. Enjoy my friend! |
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Post by Sandman on Nov 27, 2020 1:16:21 GMT
Yes. Thanksgiving comes but once a year. So sticking with tradition I always make a turkey. Turned out great and everyone said they loved it and all the fixings!
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Post by BATouttaheck on Nov 27, 2020 1:27:55 GMT
I thought I was BUT the package labelled SMOKED TURKEY was actually HAM. They looked the same before cooking... 'twas tasty but just not Thanksgiving Dinner somehow !  |
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Post by divtal on Nov 27, 2020 1:47:12 GMT
Final Report: I had the Cassoulet ... with a duck leg, sausages and lots of beans. Much is left over.
Hope everyone had a great Thanksgiving.
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Post by llanwydd on Nov 27, 2020 2:17:59 GMT
Yes, I will be having turkey today and tonight and tomorrow and the next day and the next day and...
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Post by divtal on Nov 27, 2020 2:29:02 GMT
Yes, I will be having turkey today and tonight and tomorrow and the next day and the next day and... 
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Post by FridayOnElmStreet on Nov 30, 2020 8:29:59 GMT
I did.
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