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Post by Jillian on May 13, 2017 18:16:47 GMT
So, are you aware of the existence of endives and do you like them?
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Post by divtal on May 13, 2017 18:54:24 GMT
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Post by Jillian on May 13, 2017 20:20:15 GMT
I cooked the endive, then rolled it in some ham, put some cheese on the whole thing and put it in the owen. It was spectacular and so good!!
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Post by divtal on May 14, 2017 2:34:11 GMT
Whatever.
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Post by Jillian on May 14, 2017 6:09:24 GMT
I give you a good recipe and you respond with whatever?! OK - not. |
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Post by NJtoTX on May 14, 2017 12:10:47 GMT
I see them and have asked produce guy how to use them. That's about it - don't remember the answer. Aren't they in spring mixes with arugala?
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Post by divtal on May 14, 2017 19:12:10 GMT
I apologize for sounding unkind, or dismissive. It was more a matter of confusion, and thinking that you might have been joking.
--You seemed to ask what endive is, then shared a recipe in which you had already used it.
--I must admit that it's hard to imagine a recipe that calls for a lettuce to be cooked (twice). And, the steps in the recipe were a little vague; by "cooking" the endive do you mean boiling? is the endive rolled in ham, or vice versa? how long was it baked, and with what other ingredients?
If you say it was good, I'd like to hear more.
Again, I didn't mean to be rude.
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Post by Deleted on May 15, 2017 4:21:48 GMT
Isn't that the part of the animal you don't normally eat?
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Post by Jillian on May 16, 2017 16:31:05 GMT
I apologize for sounding unkind, or dismissive. It was more a matter of confusion, and thinking that you might have been joking. --You seemed to ask what endive is, then shared a recipe in which you had already used it. --I must admit that it's hard to imagine a recipe that calls for a lettuce to be cooked (twice). And, the steps in the recipe were a little vague; by "cooking" the endive do you mean boiling? is the endive rolled in ham, or vice versa? how long was it baked, and with what other ingredients? If you say it was good, I'd like to hear more. Again, I didn't mean to be rude. Thank you for your response. I may have been a bit unclear. I only asked what endives are to check if others like them or even know about them because I only ate them for the first time just recently, and I was bewildered that they are so healthy, yet quite unknown compared to other vegetables/fruits. Yes, it does sound odd, but it worked. Yes, I boiled it at first, then I wrapped the boiled endive around some smoked ham which I had enriched with some soft cheese (creme bonjour). Thereafter I put it in the oven. If you are still interested, I can give you a detailed recipe, but I suppose it is quite strange and not for everybody  |
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Post by divtal on May 16, 2017 17:39:40 GMT
Sure. I'd like to see more. Even if it's "strange," it could be good.
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Post by Jayman on May 17, 2017 23:52:47 GMT
Is that even considered food? lol
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Post by Jillian on May 18, 2017 4:12:26 GMT
Is that even considered food? lol  Yes, actually they are, and very healthy food to be quite honest |
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Post by johnblutarsky on May 18, 2017 19:13:57 GMT
As a last-ditch effort to guess, I'll say.......the opposite of beginningives.
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Post by Jayman on May 18, 2017 20:26:38 GMT
Is that even considered food? lol Yes, actually they are, and very healthy food to be quite honest I'd probably end up dousing it with some fattening dressing which would make it a lot less healthy  |
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Post by Jillian on May 19, 2017 16:17:53 GMT
Yes, actually they are, and very healthy food to be quite honest I'd probably end up dousing it with some fattening dressing which would make it a lot less healthy Well, healthy and unhealthy take out each other I suppose. As long as one eats well, it is fine to eat unhealthy details and succumb to guilty pleasures once in a while  |
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Post by Jillian on May 19, 2017 16:31:13 GMT
As a last-ditch effort to guess, I'll say.......the opposite of beginningives.  *They are brand new to me, but have quickly become one of my favorite (wait for it....).... vegetables |
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Post by johnblutarsky on May 19, 2017 16:34:26 GMT
As a last-ditch effort to guess, I'll say.......the opposite of beginningives. *They are brand new to me, but have quickly become one of my favorite (wait for it....).... vegetables ...and apparently, they come in different tantalizing colors. Who knew?  |
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