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Post by MCDemuth on May 2, 2018 14:32:35 GMT
Gorilla Boogers
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Post by divtal on May 2, 2018 16:48:03 GMT
Gingerbread Men
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Post by π©βπ·βπ¦βπ°βπͺ on May 2, 2018 17:05:58 GMT
... Butterscotch - where's the scotch? Is there even any butter in butterscotch? π π
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Post by divtal on May 2, 2018 18:01:36 GMT
Yes. We do have to give 'em credit for butter in Butterscotch.
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Post by NJtoTX on May 2, 2018 19:52:41 GMT
Jerusalem artichokes - they aren't artichokes and have no connection to Jerusalem.
German Chocolate Cake - Its roots can be traced back to 1852 when American baker Samuel German developed a type of dark baking chocolate for the Baker's Chocolate Company. The brand name of the product, Baker's German's Sweet Chocolate, was named in honor of him. So it's only a lie if you think it has any relation to Germany.
London broil - American, not British.
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Post by Matthew the Swordsman on May 2, 2018 20:15:44 GMT
Jerusalem artichokes - they aren't artichokes and have no connection to Jerusalem. German Chocolate Cake - Its roots can be traced back to 1852 when American baker Samuel German developed a type of dark baking chocolate for the Baker's Chocolate Company. The brand name of the product, Baker's German's Sweet Chocolate, was named in honor of him. So it's only a lie if you think it has any relation to Germany. London broil - American, not British. It's pretty much a fact that 99% of the time a food has a place in its name, it's not actually from that place.
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Post by Matthew the Swordsman on May 2, 2018 20:20:23 GMT
Damn it I was gonna mention that and you beat me to it.
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Post by NJtoTX on May 2, 2018 20:41:11 GMT
Jerusalem artichokes - they aren't artichokes and have no connection to Jerusalem. German Chocolate Cake - Its roots can be traced back to 1852 when American baker Samuel German developed a type of dark baking chocolate for the Baker's Chocolate Company. The brand name of the product, Baker's German's Sweet Chocolate, was named in honor of him. So it's only a lie if you think it has any relation to Germany. London broil - American, not British. It's pretty much a fact that 99% of the time a food has a place in its name, it's not actually from that place. I know! Maine lobster are actually from the Atlantic Ocean! Not sure, but I think what they call California cut in New York is called New York cut in California.
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Post by maya55555 on May 2, 2018 23:22:33 GMT
Angel food cake and devil's food cake.
Also Headcheese.
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Post by BATouttaheck on May 2, 2018 23:31:02 GMT
Angel food cake and devil's food cake.
Gee, I wish I had said that. Wait .. I did say that, On page TWO !
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Post by QueenB on May 2, 2018 23:39:09 GMT
Sno-Caps
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Post by QueenB on May 2, 2018 23:48:10 GMT
Bear Claw
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Post by QueenB on May 3, 2018 0:23:19 GMT
M&M's
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Post by maya55555 on May 3, 2018 1:05:42 GMT
Bat outtaheck
OOPS!
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Post by NJtoTX on May 3, 2018 1:07:16 GMT
Mud Pie Rocky Road
A lot of licorice have no licorice in it.
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Post by Deleted on May 3, 2018 1:11:56 GMT
Rock Lobster I cant remember when I ate a rock.
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Post by deembastille on May 3, 2018 1:20:36 GMT
quiche Lorraine. i don't want to eat marty mc fly's mom!
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Post by BATouttaheck on May 3, 2018 2:51:18 GMT
HΓ€agen-Dazs Ice Cream - sounds imported BUT originally made in NYC.
HΓ€agen-Dazs is an American ice cream brand, established by Reuben and Rose Mattus in the Bronx, New York, in 1961. Starting with only three flavors: vanilla, chocolate, and coffee, the company opened its first retail store in Brooklyn, New York, on November 15, 1976. The business now has franchises throughout the United States and many other countries around the world including the United Kingdom, Australia, India, China, Lebanon, New Zealand, and Brazil.
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Post by RiP, IMDb on May 3, 2018 9:05:03 GMT
Grape Nuts.
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Post by π©βπ·βπ¦βπ°βπͺ on May 3, 2018 16:47:26 GMT
A repeat, I believe. How about grapefruit? No grapes in that fruit. π π
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