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Post by nitestocker372 on Mar 23, 2017 21:10:19 GMT
I never really understood why people remove the crust from sandwhiches or dig the inside of dinner rolls?
I have friends that do it, my kids do it ... but can't explain why.
Does it feel weird when YOU chew, does it taste different, or did it just become some weird tradition after seeing others doing it?
So what do you prefer and why?
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Post by chalk2 on Mar 23, 2017 21:29:58 GMT
Couldn't care less how it is served but I'm not going to fuss over removing the crust or any of that nonsense.
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Post by sweetpea on Mar 23, 2017 21:33:32 GMT
I eat weird. I was told when I was younger I ate too fast. So I started picking the food apart & eating it bit by bit. Case in point: I eat all the crust first, then attack the middle. Oh, don't forget the crust is supposed to make your hair curly. At least that was a tale.
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Post by Catman on Mar 23, 2017 22:21:56 GMT
If the crust is like a damn rock, maybe -- no, I'd just throw it out in that case.
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Post by Deleted on Mar 23, 2017 22:30:02 GMT
The heel of a fresh baked loaf of bread was the prize at the supper table when I was growing up. Fresh bread real butter and a pot of homemade soup. That a meal.  |
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barkingbaphomet
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Post by barkingbaphomet on Mar 23, 2017 22:35:37 GMT
as a child i preferred to remove the crusts from sandwiches but i can't now remember any reason at all why.
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Post by Deleted on Mar 25, 2017 2:04:49 GMT
I hate picky eaters.
Any person that doesn't eat an otherwise good part of their meal is a true degenerate and deserves to be dragged onto the street and beaten.
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Post by FridayOnElmStreet on Mar 25, 2017 4:06:33 GMT
Crust
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Post by Utpe on Apr 1, 2017 18:30:38 GMT
I always eat the crust, especially if it's one of those stuffed crust pizzas.
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Post by BATouttaheck on Apr 1, 2017 19:08:31 GMT
Back in the day when there were real bakeries that sold only baked goods I would be sent on "spaghetti night" to get a loaf of Italian Bread.
Hot from the oven. Crusty outside with a soft center. PERFECT for sopping up the sauce of the best spaghetti sauce in the world homemade from scratch by my non-Italian Mom.
She never scolded me when not one single solitary loaf ever made it home with the ends intact. My pay for running the errand.
Sandwiches : Crusts.
Hard Rolls: May scoop out the center to fit more goodies inside BUT eat the scooped out part right away. Plain.
Pizza : Crusts !!! and will eat the parts that at home pizza sharers are silly enough to not want. What do they know ? They eat pizza with a knife and fork. Who ARE these people anyway ?
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pkcommando
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Post by pkcommando on Apr 5, 2017 16:38:03 GMT
Sandwiches - leave 'em on.
Pizza - I always eat that crunchy part first and then the sauce/meat/cheese are like a tasty reward.
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Post by Matthew the Swordsman on Jul 12, 2017 18:40:01 GMT
I eat the crust, just like any other noble swordsman.
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Post by someguy on Jul 13, 2017 17:19:35 GMT
Cheese filled crust.
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Post by SciFive on Jul 14, 2017 0:21:13 GMT
I like the crust!!
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Post by Deleted on Sept 20, 2017 3:37:59 GMT
Depends.
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Post by alfromni on Mar 5, 2018 5:14:24 GMT
Deinitely crust. Nothing better than a crustie bap.
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Post by twothousandonemark on Mar 5, 2018 5:53:00 GMT
I was thinking pizza not sandwiches with the question... I said no, yet I really don't care. I like that thin crust has become a normal thing... more toppings, less bread tyvm.
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Post by RiP, IMDb on Mar 5, 2018 10:18:17 GMT
You wear Depends underpants?
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Post by QueenB on Mar 6, 2018 16:26:33 GMT
Crust
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