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Post by msdemos on Sept 2, 2018 17:04:22 GMT
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Post by wickedkittiesmom on Sept 2, 2018 19:41:56 GMT
I enjoy a plain hotdog or just a slice of melted cheese. I only eat Nathan's hotdogs, the others make me sick.
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Post by divtal on Sept 2, 2018 22:04:55 GMT
Plain would be too bland, for me. I like mustard ... yellow, Dijon or Gulden's (brown). Relish or sauerkraut is good, but not both. I also like a hearty French/Dutch roll, as opposed to the squishy buns that are packaged in plastic. It's best if the inner side of the roll is well toasted to a flavorful crunch. (I don't mind a little ketchup on a hotdog, but I hope that WKM, Kos - or anyone else from Chicago - never sees this post. I understand that it will set me up for a lifetime of ridicule and scorn.  ) |
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Post by No_Socks_Here on Sept 2, 2018 22:21:27 GMT
I make my own topping by mixing yellow mustard, sweet relish, chopped onions & Tabasco. I make a pint jar at a time and it'll last in the fridge for months. I put this on all my dogs.
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Post by iamnotarobot on Sept 2, 2018 23:37:40 GMT
Plain would be too bland, for me. I like mustard ... yellow, Dijon or Gulden's (brown). Relish or sauerkraut is good, but not both. I also like a hearty French/Dutch roll, as opposed to the squishy buns that are packaged in plastic. It's best if the inner side of the roll is well toasted to a flavorful crunch. (I don't mind a little ketchup on a hotdog, but I hope that WKM, Kos - or anyone else from Chicago - never sees this post. I understand that it will set me up for a lifetime of ridicule and scorn. ) I despise those who think they can tell people what they put on their hotdogs or how well done they can have their steaks. |
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Post by Deleted on Sept 3, 2018 0:00:31 GMT
Only if it is one of those that they sell out of carts in midtown Manhattan. I have eaten those plain and would not eat them any other way. Otherwise I prefer Gulden's and/or kraut. One other I have to mention. If you have never had a Michigan you haven't lived.
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Post by koskiewicz on Sept 3, 2018 0:44:29 GMT
...hey, if ketchup on a hot dog floats your boat, then so be it...
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Post by wickedkittiesmom on Sept 3, 2018 10:25:41 GMT
Plain would be too bland, for me. I like mustard ... yellow, Dijon or Gulden's (brown). Relish or sauerkraut is good, but not both. I also like a hearty French/Dutch roll, as opposed to the squishy buns that are packaged in plastic. It's best if the inner side of the roll is well toasted to a flavorful crunch. (I don't mind a little ketchup on a hotdog, but I hope that WKM, Kos - or anyone else from Chicago - never sees this post. I understand that it will set me up for a lifetime of ridicule and scorn. ) Divtal: I knew a lot of people from the Windy City that put ketchup on their hotdogs. I don't understand the big deal, people should eat the way they like to eat, there should be no rules. I have never cared for ketchup and only like mustard in things (or the little bit of mustard on Publix's Cubans) I never liked what was called the Chicago dog ( I also don't care for deep dish pizza). I didn't eat hot dogs for years because they made me sick to my stomach but several months ago I tried Nathan's hotdogs, they tasted good and I didn't get sick. The fanciest I get with a hotdog is a chili dog but my digestive system has to be up to that. (oh - sometimes I put some Sweet Baby Ray's honey Barbeque sauce on the hot dog bun) |
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Post by nutsberryfarm 🏜 on Sept 3, 2018 15:40:48 GMT
carolina slaw dogs with utz carolina chips!  |
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Post by wickedkittiesmom on Sept 3, 2018 17:20:34 GMT
carolina slaw dogs with utz carolina chips! |
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Post by wickedkittiesmom on Sept 3, 2018 17:24:29 GMT
Nutsberry: Have you ever tried UTZ's cheeseballs? They are good but oh so unhealthy, I no longer buy them, they sell them in a big plastic jug. WKD feel alseep one day with his hand in the jug and cheeseballs all over the bed. What a mess but the wicked kitties had a good time batting the cheeseballs .
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Post by nutsberryfarm 🏜 on Sept 3, 2018 17:34:56 GMT
wickedkittiesmom oh yeah! back when i lived in dc. all the time. tasty! i get the utz catalog & place a big order & will get some in this year. as out here they only have 3 of their products. have to order the carolina bbq chips, dill pickle & their old bay seasoned chips if i want them.
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Post by Deleted on Sept 4, 2018 1:02:13 GMT
Every so often I eat one cold on a slice if white bread with mayo like a bologna. I really don't eat hot dogs anymore when I did it was with mustard.
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Post by Sandman on Sept 4, 2018 20:24:26 GMT
........COMPLETELY plain ?? If not, how do you prefer 'em ??  The first one looks boring. But the ones in the second pic is what I call a hot dogs.   |
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Post by nutsberryfarm 🏜 on Sept 5, 2018 0:06:54 GMT
any big hot dog fan should got here at least once:
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Post by Pep Streebeck on Sept 5, 2018 21:12:40 GMT
Detroit style:  |
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Post by deembastille on Sept 5, 2018 22:28:55 GMT
first of all.... these sumbitches right here...  ketchup and mustard. sauerkraut with mustard [but not ketchup] that pizza hot dog in the first couple of posts or so looks good. the one with the white [hope was cheese] and the little red bits. nothing majorly messy or heartburney. |
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Post by permutojoe on Sept 6, 2018 0:25:52 GMT
I recently had a bite of a Five Guys hot dog with ketchup and was surprised how well the flavors worked for me although I probably won't ever order a whole one like that.
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Post by suzi on Sept 6, 2018 23:30:16 GMT
I'd prefer no hotdog. I have been known to eat them but I'd rather have anything else.
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Post by nutsberryfarm 🏜 on Sept 9, 2018 18:02:32 GMT
first of all.... these sumbitches right here... ketchup and mustard. sauerkraut with mustard [but not ketchup] that pizza hot dog in the first couple of posts or so looks good. the one with the white [hope was cheese] and the little red bits. nothing majorly messy or heartburney. that does look good! |
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