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Post by enigma72 on Jul 28, 2020 15:47:16 GMT
All you Midwesterners have these available. They are delicious!
In California they are not.
BUT there is a stand at the California state fair. We would drive 2 hours so my Iowan born husband could get one!
They are good.
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Post by No_Socks_Here on Jul 28, 2020 15:59:20 GMT
Love pork tenderloin sammies! I pound 'em down, bread 'em and chicken-fry 'em.
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Post by enigma72 on Jul 28, 2020 16:04:45 GMT
Love pork tenderloin sammies! I pound 'em down, bread 'em and chicken-fry 'em. You make your own? Maybe I could do that salsa What cut of meat do you start with? This would really lift my husband up in these trying times. Thanks! |
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Post by Deleted on Jul 29, 2020 1:24:07 GMT
enigma72 We sold many pork tenderloin sandwiches at the restaurant that I cooked at. I don't know if they were true pork tenderloin sandwiches as we used the Boneless pork loin and pounding it out into sandwich sized servings. Then either grill them or breaded and fried them Grocery stores sell boneless pork loin pork chops that can be pounded out into a sandwich. They are about the right thickness and would save you from buying a whole pork loin and slicing it.
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Post by enigma72 on Jul 29, 2020 2:35:26 GMT
enigma72 We sold many pork tenderloin sandwiches at the restaurant that I cooked at. I don't know if they were true pork tenderloin sandwiches as we used the Boneless pork loin and pounding it out into sandwich sized servings. Then either grill them or breaded and fried them Grocery stores sell boneless pork loin pork chops that can be pounded out into a sandwich. They are about the right thickness and would save you from buying a whole pork loin and slicing it. I thought of you when I made this thread Martin! I never thought to make my own. I'm going to look into it. Thanks! |
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Post by No_Socks_Here on Jul 29, 2020 8:40:59 GMT
Martin is right. Buy some pork loin chops then pound them to about a half-inch thickness. Bread 'em and fry 'em!
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Post by nutsberryfarm 🏜 on Jul 29, 2020 11:06:21 GMT
there's a place in kokomo, indiana---huge ones. very tasty. ray's i think is the name. so good!
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Post by enigma72 on Jul 29, 2020 16:01:29 GMT
Martin is right. Buy some pork loin chops then pound them to about a half-inch thickness. Bread 'em and fry 'em! I know I am uneducated about this BLUSH Do I dip it in a scrambled egg then dredge it through flour? Is the flour seasoned? My mom did this. I never have . Anyone with suggestions are appreciated! Thanks |
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Post by enigma72 on Jul 29, 2020 16:05:19 GMT
there's a place in kokomo, indiana---huge ones. very tasty. ray's i think is the name. so good! You are in Cali now nuts right? You won't believe this but my neighbor was raised in Kokomo! Their dog was named Kokomo. I took care when they vacationed. He is under stress with COV19 and his job but if I see him I will ask if he's been to Ray's Small world! |
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Post by sunshine on Jul 29, 2020 17:58:12 GMT
We have several restaurants in our area that serve awesome tenderloins. I've never understood though why they insist on making them so large and serve them with a regular sized bun. We buy one and cut it in half and it's still big! I usually eat the half without the bun, but you can order an extra bun.  |
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Post by enigma72 on Jul 29, 2020 18:55:10 GMT
We have several restaurants in our area that serve awesome tenderloins. I've never understood though why they insist on making them so large and serve them with a regular sized bun. We buy one and cut it in half and it's still big! I usually eat the half without the bun, but you can order an extra bun. I've only had a couple sunshine. But they were very tasty. And BIG! Like you said. I don't know why they aren't nation wide. |
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Post by Deleted on Jul 30, 2020 0:58:00 GMT
Martin is right. Buy some pork loin chops then pound them to about a half-inch thickness. Bread 'em and fry 'em! I know I am uneducated about this BLUSH Do I dip it in a scrambled egg then dredge it through flour? Is the flour seasoned? My mom did this. I never have . Anyone with suggestions are appreciated! Thanks We dipped ours and egg wash then flour then egg wash then cornmeal seasoned with salt and pepper. To tell you the truth we sold more of the grilled ones then the breaded and fried. |
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Post by enigma72 on Jul 30, 2020 1:14:14 GMT
I know I am uneducated about this BLUSH Do I dip it in a scrambled egg then dredge it through flour? Is the flour seasoned? My mom did this. I never have . Anyone with suggestions are appreciated! Thanks We dipped ours and egg wash then flour then egg wash then cornmeal seasoned with salt and pepper. To tell you the truth we sold more of the grilled ones then the breaded and fried. Seems yummy. Thanks Martin! |
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Post by nutsberryfarm 🏜 on Jul 30, 2020 15:37:09 GMT
there's a place in kokomo, indiana---huge ones. very tasty. ray's i think is the name. so good! You are in Cali now nuts right? You won't believe this but my neighbor was raised in Kokomo! Their dog was named Kokomo. I took care when they vacationed. He is under stress with COV19 and his job but if I see him I will ask if he's been to Ray's Small world! sweet! i like bun to meat radio!   |
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Post by enigma72 on Jul 30, 2020 16:43:39 GMT
You are in Cali now nuts right? You won't believe this but my neighbor was raised in Kokomo! Their dog was named Kokomo. I took care when they vacationed. He is under stress with COV19 and his job but if I see him I will ask if he's been to Ray's Small world! sweet! i like bun to meat radio! I saw my neighbor yesterday but he was in his car and I was at the communal mailbox. funny that you both have ties to Kokomo. Btw my husband wants one of those ! He likes the ratio, too ! |
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Post by nutsberryfarm 🏜 on Aug 14, 2020 20:16:42 GMT
I saw my neighbor yesterday but he was in his car and I was at the communal mailbox. funny that you both have ties to Kokomo. Btw my husband wants one of those ! He likes the ratio, too ! asked him since??! 
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Post by enigma72 on Aug 14, 2020 20:29:53 GMT
I saw my neighbor yesterday but he was in his car and I was at the communal mailbox. funny that you both have ties to Kokomo. Btw my husband wants one of those ! He likes the ratio, too ! asked him since??! No and I had a perfect opportunity too. But a neighbor on the next street died of COVID. I couldn't 'work it in'. But I will. Lol |
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Post by nutsberryfarm 🏜 on Aug 14, 2020 21:07:24 GMT
asked him since??! No and I had a perfect opportunity too. But a neighbor on the next street died of COVID. I couldn't 'work it in'. But I will. Lol oh my. prayers for your neighbor.
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Post by enigma72 on Aug 14, 2020 22:22:32 GMT
No and I had a perfect opportunity too. But a neighbor on the next street died of COVID. I couldn't 'work it in'. But I will. Lol oh my. prayers for your neighbor. Thank you |
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Post by enigma72 on Oct 10, 2020 17:47:45 GMT
You are in Cali now nuts right? You won't believe this but my neighbor was raised in Kokomo! Their dog was named Kokomo. I took care when they vacationed. He is under stress with COV19 and his job but if I see him I will ask if he's been to Ray's Small world! sweet! i like bun to meat radio! Finally nuts!! My former Kokimo neighbor was outside and I asked him about Rays. He did indeed remember the tenderloins fondly. I talk to his wife regularly but rarely see him. Fun that you both knew Ray's!! |
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