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Post by TheOriginalPinky on May 12, 2020 22:45:56 GMT
Happiness.
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Post by TheOriginalPinky on May 13, 2020 15:27:42 GMT
It's actually a Chardonnay, but not aged in oak. Cleaner taste. There are basically four varieties, and they are typically dry and crisp, with a nice clean finish.
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Post by TheOriginalPinky on May 13, 2020 15:28:47 GMT
Lol. I dunno, Pinky. Kinda lenten for dinner. Well, I had a very late lunch, and wasn't hungry. And it was after 5:00, so . . . . . I only had one glass of wine. Husband and I split the Newman's Own popcorn.
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Post by TheOriginalPinky on May 13, 2020 16:19:35 GMT
Well, I had a very late lunch, and wasn't hungry. And it was after 5:00, so . . . . . I only had one glass of wine. Husband and I split the Newman's Own popcorn. I know it's decadent and not the healthiest thing on earth, but I love melting a half of a stick of butter and pouring it over a bowl of popcorn. But anyways, that's still healthier than that salty vegetable oil goop they put on popcorn in movie theaters. Oh my YES!!!! I love butter! My husband won't allow butter on the popcorn. I don't eat fresh popcorn that often, and mourn the days with a pound of melted butter and salt on popcorn.  Damn this healthy life style! PS - I cook with butter, but he doesn't know it! 
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Post by TheOriginalPinky on May 13, 2020 19:49:42 GMT
Oh my YES!!!! I love butter! My husband won't allow butter on the popcorn. I don't eat fresh popcorn that often, and mourn the days with a pound of melted butter and salt on popcorn. Damn this healthy life style! PS - I cook with butter, but he doesn't know it! My mom used to cook with Crisco! It was delicious but that's like mainlining paste into your arteries. And butter is healthier than margarine. It's a natural non-synthesized product and thus easier to digest. It's always bettah with buttah!!! I know what you mean about your mom cooking with Crisco. My mother used to do donuts in lard! The taste is wonderful! But SOOOO bad for you.
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Post by moonchild on May 13, 2020 22:14:09 GMT
That sounds good. I buy the salt free but I have to watch it with popcorn because I pig out
My mom used to use Crisco too, that's was what people used back then
Now I use butter or olive oil
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Post by moonchild on May 13, 2020 22:15:56 GMT
Well, I had a very late lunch, and wasn't hungry. And it was after 5:00, so . . . . . I only had one glass of wine. Husband and I split the Newman's Own popcorn. I know it's decadent and not the healthiest thing on earth, but I love melting a half of a stick of butter and pouring it over a bowl of popcorn. But anyways, that's still healthier than that salty vegetable oil goop they put on popcorn in movie theaters. So do I! I used to with caramel too
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Post by divtal on May 13, 2020 22:16:23 GMT
I prefer a Pinot Grigio with popcorn. Otherwise, it sounds great!
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Post by TheOriginalPinky on May 14, 2020 0:10:53 GMT
It's always bettah with buttah!!! I know what you mean about your mom cooking with Crisco. My mother used to do donuts in lard! The taste is wonderful! But SOOOO bad for you. My mom never used lard. But I remember McDonald's fries tasted hella better BEFORE they switched from lard to vegetable oil. I remember when McDonald's switched. Theirs were the only fast food fries I liked. Now they taste like crap. 
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autumn
Junior Member
@autumn
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Post by autumn on May 14, 2020 0:29:57 GMT
My mom never used lard. But I remember McDonald's fries tasted hella better BEFORE they switched from lard to vegetable oil. I remember when McDonald's switched. Theirs were the only fast food fries I liked. Now they taste like crap. I agree. When they changed from cooking their fries in tallow, and went to vegetable oil, the fries now taste dreadful. I feel like a "paste" on the roof of my mouth. Yay for the buttah!
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Post by TheOriginalPinky on May 14, 2020 0:41:38 GMT
I prefer a Pinot Grigio with popcorn. Otherwise, it sounds great! At least it's not merlot!! 
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Post by TheOriginalPinky on May 14, 2020 0:42:01 GMT
I prefer a Pinot Grigio with popcorn. Otherwise, it sounds great! I dunno, something about popcorn and wine still bothers me. Maybe popcorn and beer? Not fond of beer.
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Post by TheOriginalPinky on May 14, 2020 1:09:10 GMT
Okay lady, then have cheese with your wine like everyone else!  Well, not to belabor the point, but unfortunately, I can no longer eat cheese.  And I miss it. 
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Jan El Señor
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Post by Jan El Señor on May 14, 2020 1:46:56 GMT
Burritos and a Modelo
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Post by TheOriginalPinky on May 14, 2020 13:02:14 GMT
Well, not to belabor the point, but unfortunately, I can no longer eat cheese. And I miss it. Damn, giving up cheese sounds harder than giving up alcohol! I miss having good pizza, but will just scrape off the cheese. And being.part Italian . . . well, it's not fun, but I've adjusted.
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Post by TheOriginalPinky on May 14, 2020 13:03:06 GMT
Sounds . . . gas-inducing! 
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Jan El Señor
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Post by Jan El Señor on May 14, 2020 14:36:02 GMT
Sounds . . . gas-inducing! It was just a beef burrito. No beans, no problem. But I am having chili tonight, so....
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Post by TheOriginalPinky on May 14, 2020 18:55:59 GMT
Sounds . . . gas-inducing! It was just a beef burrito. No beans, no problem. But I am having chili tonight, so.... Uhoh!!!!! OPEN THE WINDOWS!
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Jan El Señor
Junior Member
I love everyone.
@janelsenor
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Post by Jan El Señor on May 14, 2020 19:10:10 GMT
It was just a beef burrito. No beans, no problem. But I am having chili tonight, so.... Uhoh!!!!! OPEN THE WINDOWS! 
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